Solatio lt. 3

€43.95
Tax included

Extra virgin olive  "IL SOLATìO" lt. 3 tin

Oil 2024

Quantity

Description: An extra virgin olive oil freshly cold pressed from a selection of olives exclusively from our region (Romagna)

Organoleptic characteristics: Grass scented and bitter almond flavor with an intense taste, typical of our region.

Ideal with: Ideal in soups, pasta, as a dressing for all vegetables and salads, barbeque meat.

Reasons for choosing Sapigni oil:

  • Made in Italy from Italian olives
  • Cold pressed
  • Obtained from selected olives milled within a few hours of harvest
  • Enrichens and harmonizes the flavor of every plate with its extraordinary taste.
  • Sapigni cares for the environment

Data sheet

Unità per confezione
3
Type
Solatio
Format
3
Olive production area
Italy
Cultivar
Correggiolo, moraiolo, Leccino
Scent
Bitter almond and artichoke, hints of fresh grass
Intensity
Middle
Taste
Bitter almond, artichoke
Color
Green with gold reflections
Acidity
Low
Olive harvest period
October-November
Date of production
October-November 2024
Best before
April 2026
Processing time
In the day
Cleaning olives
Washing and defoliation
Extraction
Two-phase decanter
Processing
Cold
Filtering
Yes
Storage
Steel tanks under nitrogen atmosphere
Bottling
Automatic-semiautomatic
Safety
Anti-refill cap
Waste disposal
We do not produce waste. Sansa, pate, peanut are used for energy purposes
Nutrition declaration
Average nutritional values per 100ml: Energy value KJ 3378 / Kcal 822 - Fat g 91, of which saturates g 14 - Carbohydrates g 0, of which sugars g 0 - Fribra g 0 - Protein g 0 - Salt g 0.

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