Discover the distinctive qualities of three new 2024 oils: Colle Natio, Verde Smeraldo and Solatìo.
Recent blog posts
The production of extra virgin olive oil is a meticulous process that requires experience, technology and passion: let's discover together how Sapigni's...
An analysis of the olive harvesting and processing phases, with optimistic forecasts of quality and quantity for the oil produced this year by the Oleificio...
Extra virgin olive oil is an essential ingredient to prepare delicious bruschetta. Experiment with the different recipes proposed.
Sapigni organic extra virgin olive oil is perfect for enriching your summer recipes with taste and lightness.
Discover how Sapigni extra virgin olive oil enhances the flavours of summer grills and fresh dishes with perfect pairings.
'Colle Natio dei Centenari', the jewel in the crown of Oleificio Sapigni, confirms its Slow Food Presidium status again this year, a recognition of quality...
Extra virgin olive oil is a mainstay of the Mediterranean diet, known for its health benefits, including antioxidants and monounsaturated fats.